Bestseller
White Oyster Mushroom
Tender, clean white oyster mushrooms harvested this morning. Perfect for pepper fry, curry and biryani.
Grown slowly.
Picked fresh.
Delivered with care.
White oyster, pink oyster and lion's mane mushrooms from our grow rooms by the Nattika coast, harvested every morning and brought to your kitchen the same day.
4.8 on GoogleOur story
Magical Mushrooms began with one simple idea: the mushrooms on your plate should be as fresh as the morning they were picked. In our grow rooms at Nattika Beach we care for every bag by hand, keep the air clean and cool, and harvest only when each cluster is at its best.
Grown by hand
Nattika Beach, Thrissur, Kerala
What we grow
Choose a product and size, tap Order on WhatsApp, and a ready-made message opens with your order. We'll confirm the delivery time.
Bestseller
Tender, clean white oyster mushrooms harvested this morning. Perfect for pepper fry, curry and biryani.
Chef's pick
Bright pink clusters with a rich, slightly smoky flavour. A showpiece in stir-fries and a delight on the grill.
Gourmet
Soft, shaggy and snow-white, with a tender, seafood-like bite. Slice thick and pan-fry in butter until golden.
Homemade
Our oyster mushrooms in a spicy Kerala-style pickle with red chilli and spices. No preservatives, made at home.
Grow at home
A ready-to-fruit bag. Keep it in a shady corner, mist it daily, and pick your own mushrooms within a couple of weeks.
Hotels & shops
Regular daily or weekly supply for restaurants, hotels, caterers and shops, at trade prices.
Made in our kitchen
Our own oyster mushrooms, cooked with red chilli, mustard and spices in small homemade batches. Great with rice, kanji, chapati or dosa.
Farm to plate

Clean straw is prepared and filled into bags with quality mushroom spawn. This is where every harvest begins.

The bags rest in cool, humid, clean rooms. We check them every day so the mushrooms grow thick and tender.

Each cluster is picked by hand at its peak, early in the morning, then trimmed and packed gently.

Packed the same day and delivered fresh to homes, hotels and shops around Thrissur.

Why oyster mushrooms
Low in calories
Plant protein
Good for digestion
Naturally rich
Per 100 g of raw oyster mushrooms (USDA nutrient data). Naturally low in fat and a source of B vitamins like niacin and riboflavin.
From our farm to your kitchen
Simple recipes for every mushroom we grow. Tap a recipe to see the ingredients and steps.
Storage tip: keep fresh mushrooms in a paper bag in the fridge and use within 2–3 days. Wash only just before cooking.
Gallery









For hotels, restaurants & shops
Daily or weekly supply of fresh oyster mushrooms at trade prices, packed to suit your kitchen.
Ask for bulk pricesQuestions
Anything else? Message us on WhatsApp and we'll answer quickly.
We deliver around Nattika, Triprayar, Valapad and across Thrissur district. Message us your location and we'll confirm the delivery time.
They're harvested on the morning of delivery. You get them within hours of picking, not days.
Keep them in a paper bag or the box they came in, in the fridge. Use within 2–3 days for the best taste. Wash only just before cooking.
UPI (GPay, PhonePe, Paytm) or cash on delivery. We'll share the details on WhatsApp when we confirm your order.
Yes! Our ready-to-fruit grow bags need only a shady corner and a daily mist of water. We'll guide you step by step.
Farm visits are possible by appointment. Send us a message to book a time.
Contact